A.Ollick is the Shetland name for a ling. The common ling (Molva molva) is a large member of the cod family. An adult ling can reach up to 2m in length.
A.Scampi is the tail meat of a Norway lobster, also called a Dublin Bay prawn or langoustine. It's usually breaded. The word scampi is Italian for shrimp.
Q.From what fish does a kipper come from
A.A kipper is a herring fish that has been treated with salt and then smoked. They are normally yellow in colour and have a very strong odour.
Q.What are anchovies?
A.Anchovies are a family of small but common fish (Engraulidae). There are over 160 species, & they are often used as pizza toppings or cured in salt.
Q.What is a bombay duck
A.Bombay duck is an Indian dish made from air-dried bummalo fish. The Victorians thought that bummalo sounded a bit rude, so they made a new name up.